According to the Food and Agriculture Organization of the United Nations (FAO), around 13.2 percent of global food produced is lost between harvest and retail, while an estimated 19 percent of global food production is wasted annually. Together, food loss and waste generate 8 to 10 percent of the greenhouse gas emissions that contribute to climate change. Methane from … [Read more...] about El Niño, Food Waste, and the Methane Problem Hiding in Plain Sight
Food
The Importance of Sustainable Catering in Modern Event Planning
Introduction The events industry is undergoing a significant transformation. Whether it is a corporate conference, wedding celebration, exhibition, or community gathering, sustainability has become an important consideration for organizers and attendees alike. One area receiving increasing attention is catering. Traditional catering practices often generate substantial … [Read more...] about The Importance of Sustainable Catering in Modern Event Planning
The Potential of Areca Leaf Tableware in Advancing Sustainable Dining Practices
Introduction: The Hidden Cost of Convenience Single-use convenience has quietly reshaped how we eat, serve, and celebrate. From street food to large-scale events, disposable tableware has become the norm. But this convenience comes at a cost—plastic waste continues to accumulate in landfills and oceans, taking centuries to decompose. As environmental awareness grows, both … [Read more...] about The Potential of Areca Leaf Tableware in Advancing Sustainable Dining Practices
20 Fascinating Facts About Tuna
Tuna are fascinating creatures with many unique characteristics. They play a crucial role in human diets and global economies, contributing 20% of marine fisheries' value and over 8% of globally traded seafood. Tuna supports food security, nutrition, economic growth, jobs, government revenue, and livelihoods in many countries. Here are 20 important facts about tuna: To … [Read more...] about 20 Fascinating Facts About Tuna
Steering Toward Tuna Sustainability through Smart Consumer Choices
(Editorial note: This article was originally published in the May 2025 edition of UN Today magazine. It is also available online at untoday.org) To celebrate World Tuna Day, this article details the risks and challenges facing the species and how sustainable consumer choices can help moving forward. Tuna is a valuable and widely consumed fish, rich in essential nutrients … [Read more...] about Steering Toward Tuna Sustainability through Smart Consumer Choices